Indulge in Decadence: Ruth's Chris Sweet Potato Casserole Recipe

Ruth's Chris Sweet Potato Casserole is a beloved side dish that has become a signature item on the menu of the renowned Ruth's Chris Steak House. This decadent casserole perfectly balances the natural sweetness of sweet potatoes with a rich, buttery topping that creates a delightful contrast in flavors and textures. It is a favorite among diners for its creamy consistency and irresistible combination of ingredients. Whether served during holiday gatherings or as an accompaniment to a special meal, this dish never fails to impress with its comforting and indulgent appeal.

Ingredients required for the sweet potato casserole

Ingredients required for Ruth's Chris Sweet Potato Casserole:

- 4 cups mashed sweet potatoes

- 1 cup granulated sugar

- 1/2 cup unsalted butter, melted

- 2 large eggs, beaten

- 1 teaspoon vanilla extract

- 1/3 cup whole milk

- For the topping:

- 1/2 cup brown sugar

- 1/3 cup all-purpose flour

- 1/3 cup unsalted butter, melted

- 1 cup chopped pecans

Step-by-step instructions on how to prepare the casserole

1. Preheat your oven to 350°F (175°C).

2. Wash and peel 3 large sweet potatoes, then cut them into chunks.

3. Boil the sweet potato chunks in a pot of water until they are fork-tender, usually around 15-20 minutes.

4. Drain the sweet potatoes and transfer them to a mixing bowl.

5. Add 1 cup of sugar, 1/2 cup of melted butter, 2 beaten eggs, 1 teaspoon of vanilla extract, and a pinch of salt to the bowl with the sweet potatoes.

6. Use a hand mixer to blend all the ingredients together until smooth.

7. Pour the mixture into a greased baking dish.

8. For the topping: combine 1/2 cup of brown sugar, 1/3 cup of flour, 1/3 cup of melted butter, and 1 cup of chopped pecans in a separate bowl.

9. Sprinkle the topping over the sweet potato mixture in the baking dish.

10. Bake in the preheated oven for about 30 minutes or until the top is golden brown and bubbly.

11. Allow it to cool slightly before serving.

Enjoy this decadent Ruth's Chris Sweet Potato Casserole as a delightful addition to your holiday table!

Tips and tricks for enhancing the flavor of the dish

To enhance the flavor of Ruth's Chris Sweet Potato Casserole, consider adding a sprinkle of cinnamon or nutmeg for a warm and aromatic touch. For a crunchy texture, top the casserole with a layer of chopped pecans or walnuts before baking. To balance the sweetness, a pinch of salt can be added to bring out the natural flavors of the sweet potatoes. Additionally, substituting brown sugar with maple syrup can add a unique depth of flavor to this decadent dish. Experimenting with different spices like ginger or cloves can also elevate the taste profile of this classic sweet potato casserole.

Serving suggestions and garnishing ideas

Serving Suggestions and Garnishing Ideas:

To elevate the presentation of Ruth's Chris Sweet Potato Casserole, consider topping it with a generous sprinkle of chopped pecans or walnuts for added crunch and texture. A drizzle of maple syrup or a dollop of whipped cream can enhance the sweetness and richness of the dish. For a touch of elegance, garnish with fresh mint leaves or a dusting of cinnamon powder. Serve the casserole warm alongside a scoop of vanilla ice cream for a delightful contrast in temperatures and flavors. This decadent dish is perfect for holiday gatherings or special occasions, impressing guests with its irresistible combination of flavors and textures.

Nutritional information of the sweet potato casserole

Nutritional Information of Ruth's Chris Sweet Potato Casserole:

One serving of Ruth's Chris Sweet Potato Casserole typically contains around 350 calories, with 15 grams of fat, 5 grams of saturated fat, 50 grams of carbohydrates, and 4 grams of protein. The dish is a good source of vitamin A and dietary fiber. However, due to the presence of sugar and butter in the recipe, it is considered a high-calorie and indulgent side dish. Moderation is key when enjoying this decadent sweet potato casserole to balance its rich flavors with a well-rounded meal plan.

In conclusion, Ruth's Chris Sweet Potato Casserole is a delightful dish that perfectly balances the sweetness of the sweet potatoes with a hint of savory notes from the butter and spices. This recipe offers a comforting and indulgent experience that is sure to impress your guests at any gathering or holiday feast. With its creamy texture and rich flavors, this casserole is a true crowd-pleaser that will leave everyone coming back for seconds. So, go ahead and treat yourself to this decadent delight - your taste buds will thank you!